Our mission is to put people and the planet at the forefront of hospitality creating meaningful experiences that drive positive change.

Sezincote House Wedding for 200

We worked alongside Liz Linkleter, an events planner and our long-standing client, on this beautiful 200-person wedding at Sezincote House. For Saturday evening, we curated an autumnal menu with crab, lamb and pistachio & olive oil cake. The following Sunday, we lit the fire pits and cooked wild sea bass and chicken for guests to enjoy with their bloody marys.